Solutions

MEAL MANAGEMENT SOLUTION

Canteens and cafeterias in an organization are more than just food outlets, they are anti-monotony mechanisms in the corporate world. Food, friends, and fun can boost team spirit and help you overcome work-related stress. Making staff canteens efficient and user-friendly necessitates considerable thought and planning. Aside from hygienic and healthy food, it also necessitates systems that ensure timely food delivery and accurate usage accounting. It can become a significant financial liability for organizations if not properly managed.

Cardline Offers Meal management solution which facilitates the management of staff, contract workers, and even guest food consumption reports. The system can also track staff, contract, and guest meal consumption in relation to planned meal consumption, allowing the organization to better plan and avoid food waste.